Dine in

APPETISERS

Meat

CRISPY AROMATIC DUCK

Served with steamed pancakes, julienne cucumber & spring onions and Passorn’s special duck sauce

Half £22.95, Quarter £12.95

Additional pancakes £3.50

STICKY RIBS

Triple cooked to succulently fall off the bone

£10.95

SPICY CHICKEN WINGS

Dry rubbed wings with Thai herbs and spices. Served with a spicy sauce

£8.95

Plant Based

THAI SWEETCORN CAKES (vegan) (nuts)

Sweetcorn fritter lightly fried until crisp. Served with sweet chilli sauce

£7.95

VEGETABLE SPRING ROLLS (vegan)

Deep fried spring rolls filled with finely chopped vegetables. Served with sweet chilli sauce

£7.95

VEGETABLE TEMPURA (VEGAN)

An assortment of seasonal vegetables encased in a light tempura batter

£8.25

TOFU TEMPURA (VEGAN)

Firm organic tofu seasoned and fried in a light tempura

£8.95

Dumplings

CHOR MUANG (NUTS)

traditional butterfly pea dumpling, filled with minced chicken and peanuts, seasoned with pepper.

£9.95

VEGETABLE GYOZA (Vegetarian)

Vegetable dumplings gently fried, served with sweet chilli sauce

£8.25

THAI PORK DIM SUM

Steamed minced pork dumplings, served with sweet black soya and vinegar sauce

£8.95

Platters

MIXED APPETISERS for TWO

A selection of chicken satay, Thai pork dim sum, Thai fish cakes, vegetable dumplings, vegetable spring rolls, prawn toast. Served with a selection of sauces

£19.90, Additional p/p £9.95

VEGAN MIXED APPETISERS for TWO (Vegetarian)

A generous platter of vegetable tempura, tofu tempura, spring rolls, vegetable dumplings, and sweetcorn cakes. Served with a selection of sauces

£18.95, Additional p/p £9.50

Satays

MOO PING

BBQ flame grilled pork loin, marinated in a rich sweet peppered sauce. Served with dark soy sauce

£10.95

CHICKEN SATAY (Gluten free) (Nuts)

Grilled skewers of marinated chicken breast, served with peanut satay sauce

£9.95

Seafood

CHILLI SQUID TEMPURA (Pescatarian)

Lightly battered calamari rings dressed with paprika and herbs

£11.95

PRAWN TEMPURA (PESCATARIAN)

Large tiger prawns in tempura. Served with sweet chilli sauce

£11.95

THAI FISH CAKE (Pescatarian) (NUTS)

Ground curried fish fillet, mixed with Thai seasoning and fine vegetables. Served with achar

£8.95

PRAWN TOAST (Pescatarian) (SESAME SEED)

Minced prawns lathered on fresh bread topped with black and white sesame seeds. Served with Thai achar

£8.95

SEARED SCALLOPS (PESCATARIAN)

Our Chef’s Special starter with three delicately seared large scallops presented on shell with a spicy herb dressing

£12.95

SOUPS

TOM YUM ????????

Thai style hot and sour soup with lemongrass, galangal and Kaffir lime leaves

Prawn & mushroom £9.95
Chicken & mushroom £8.95
Vegetable £7.95

TOM KHA ????????

Coconut milk soup, hot and sour. With lemongrass, galangal and fresh coriander

Prawn & mushroom £9.95
Chicken & mushroom £8.95
Vegetable £7.95

CLEAR SOUP

Traditional healthy warming broth of onions, cabbage, Chinese leaf, carrots and tofu

Prawn & mushroom £9.95
Chicken & mushroom £8.95
Vegetable £7.95

SALADS

GRILLED SALMON SALAD
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Grilled salmon infused with zesty lime, red onions, lemongrass and dressed in chilli oil.

£16.25

CHICKEN LAAB
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A traditional Thai salad made with minced chicken, fresh lime, chilli and herbs. Infused with roasted ground rice kernels giving the dish its distinct flavour.

£14.95

GREEN PAPAYA SALAD ????????

Thinly sliced green papaya, carrots fine green beans and tomatoes, tossed in a spiced vinaigrette of chilli, garlic and fish sauce. Garnished with fresh herbs and peanuts.

£12.95

SPICY SIRLOIN BEEF SALAD

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Tender sirloin steak thinly sliced with celery, julienne carrots and cherry tomatoes. Tossed in a spicy Thai herb vinaigrette.

£15.95

SOFT SHELL CRAB & PAPAYA SALAD

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Light tempura coated soft shell crab with Thailand’s famous Green Papaya Salad.

£18.95

CHEF’S SPECIALS

MASSAMAN LAMB SHANK (gluten free) ????

Quickly sautéed in a light soy sauceSlowly cooked lamb shank so the meat falls off the bone. Smothered in Massaman curry to give a rich creamy texture.

£24.95

Thai green salmon curry (gluten free) ????

A fillet of fresh salmon pan fried and combined with our rich Thai Green Curry.

£22.95

CHOO CHEE ????????

A choice of King Prawn or Seabass. Lightly tempura battered cooked in a red curry with coconut milk and kaffir lime leaves

SEABASS £22.95 KING PRAWNS £24.95

WEEPING TIGER

8oz Sirloin steak marinated in fish & soy sauce, BBQ grilled, sliced and served on a sizzling hot plate with onions & vegetables and spicy fish dipping sauce

£24.95

TAMARIND DUCK

Crispy fried duck, sliced and smothered in a rich tamarind & caramelised shallots sauce

£24.95

STEAMED FISH IN Chilli & LIME ????????

Steamed Seabass with lemongrass and lime juice, smothered in garlic, chillis and limes

£22.95

YELLOW CURRY SOFT SHELL CRAB ????

Soft shell crabs infused into a rich sweet yellow curry sauce, using fresh coriander, cumin, lemongrass, galangal and turmeric

£26.95

NAM PRIK PAO ????????????

Options of King Prawns or Seabass. Crispy lightly battered and smothered in a rich chilli sauce.

SEABASS £22.95 KING PRAWN £24.95

Thai steamed Scallops

Steamed scallops in an indulgent creamed coconut sauce with lemongrass and Thai herbs

£25.95

Coconut Braised Beef

Slowly braised in a coconut cream reduction, garnished with mint, lemongrass, lime, shallots & coriander.

£19.95

KING PRAWN PAD THAI

Three King Prawns served on a bed of Pad Thai.  With crushed roast peanuts and a wedge of lemon.

£24.95

STICKY TOFU & LEMONGRASS (Vegan & gluten free)

Firm tofu infused with lemongrass, shallots & chilli.  On a bed of Chinese leaf and dressed in sticky sauce.

£18.95

MORNING GLORY (Vegan option) ????????

Fresh Thai water spinach sautéed with garlic and chilli in a seasoned mushroom sauce

£15.95

CURRY

ROASTED DUCK CURRY ????????

Succulently roasted duck cooked with red curry churned spices & herbs. Accompanied with pineapple, mixed peppers and tomatoes

£18.95

SELECTIONS OF:

VEGETABLE* - £12.95
TOFU & VEGETABLE* - £14.95
TIGER PRAWNS - £16.95
CHICKEN BREAST - £14.95
BEEF - £15.95

THAI GREEN CURRY (VEGAN* & GLUTEN FREE)????

A traditional mild Thai curry with coconut milk cooked with fresh bamboo shoots, courgettes and fresh churned green

RED CURRY (VEGAN* & GLUTEN FREE)????????

Thai spices and sun dried red chillis crushed and infused into coconut milk. Combined with bamboo shoots, courgettes and, galangal. Medium heat

PA-NAENG CURRY (VEGAN* & GLUTEN FREE)????????

Medium spiced thick curry cooked with mixed peppers, coconut milk and garnished with kaffir lime leaves

JUNGLE CURRY (GLUTEN FREE) (SHRIMP PASTE INCLUDED*)????????????

A light flavoursome hot and spicy red curry without the coconut milk

MASSAMAN CURRY (VEGAN* & GLUTEN FREE) (NUTS)????

Rich and creamy mild spiced curry cooked in coconut milk with potatoes, onions and garnished with roasted cashew nuts

RICE & NOODLE SPECIALS

Noodles

SELECTIONS OF:

VEGETABLE - £12.95
TOFU & VEGETABLES - £14.95
TIGER PRAWNS - £16.95
CHICKEN BREAST - £14.95
BEEF - £15.95

PAD THAI

Traditional stir fried rice noodles with eggs, bean sprouts, tamarind sauce, served with fresh lime and ground peanuts on the side

PAD SEE EW

Wide ribbon rice noodles stir fried in oyster sauce, egg and vegetables

THAI EGG NOODLES

Stir fried egg noodles with vegetables, bean sprouts, Thai herbs, garlic and soy sauce

SINGAPORE NOODLES ????

Vermicelli rice noodles wok fried with egg and finely cut curried vegetables

PAD KHEE MAO ????????????

Hot & Spicy Noodles stir fried with garlic, chilli, Thai herbs and vegetables

Rice

KHAO PAD

Thai special fried rice, using fragrant jasmine rice stir fried with vegetables, egg and soy sauce

PINEAPPLE FRIED RICE

Jasmine rice wok fried with pineapple, spring onions, egg, garlic and mushrooms. Topped with cashew nuts

STIR FRY

BEANSPROUT & YELLOW BEAN STIR FRY (Vegan & Low GI) ????

Wok fried with vegetables. Perfect for those looking for a low GI alternative to noodles and rice

£14.95

FOLLOWING SELECTIONS OF:

VEGETABLE - £12.95
TOFU & VEGETABLES - £14.95
TIGER PRAWNS - £16.95
CHICKEN BREAST - £14.95
BEEF - £15.95

THAI SPICY CHILLI & BASIL ????????????

Stir fried chilli and holy basil with vegetables. A spicy traditional street dish

GINGER & ONIONS????????

Wok flame licked ginger & onions combined with black fungi mushrooms and mixed peppers

SWEET & SOUR

Stir fried ginger & onions combined with tomatoes, onions, pineapple and cucumbers

CASHEW NUT????????

Wok roasted cashew nuts stir fried in churned chilli oil with onions, sun dried chilli and mixed peppers

GARLIC & PEPPER????

Freshly ground black pepper stir fried with garlic combined with onions and mixed peppers

OYSTER SAUCE????

A Thai favourite sauce, dark, sweet and salty. Combined with mixed peppers mushrooms and onions

LEMONGRASS????

Finely chopped lemongrass and onions wok fried with mixed vegetables and seasoned with black pepper

STIR FRIED MIXED VEGETABLES (Vegan option)

Flame licked garlic and vegetables in soy sauce

BROCCOLI & GINGER (Vegetarian option)

Quickly sautéed in a light soy sauce

SIDE DISHES

JASMINE RICE

Fragrant steamed traditional Thai rice

£4.50

COCONUT RICE

Jasmine rice cooked and infused with coconut milk garnished with coconut flakes

£4.95

EGG FRIED RICE

Jasmine rice fried in the wok with eggs and soy sauce

£4.95

STICKY RICE

Gelatinous medium grain rice, steamed

£5.25

PLAIN RICE NOODLES

Rice noodles fried in a wok with beansprouts and spring onions

£6.95

PLAIN FRIED EGG NOODLES

Egg noodles fried in a wok with beansprouts and spring onions

£6.95

Host An Event Or Book A Table

Whether you’re looking for a great place to have a nice dinner or you want to celebrate an event, we are the perfect place.